Everybody likes binging those fries, but it may be a bit difficult to cut your potatoes into lean sticks and fry them all the time, especially when you are short of time. Here is a simple way to prepare french fries by freezing them and using whenever you feel like.

Ingredients for Frozen French Fries Recipe (Indian Snacks Recipes)

Potatoes: 5 large, oval shaped
Salt to taste
Oil for deep frying

Method of preparing Frozen French Fries

1. Peel the potatoes and soak them in water.
2. Cut them into 1 centimeter thick slices and further cut them into finger sized pieces.
3. Take a pain and pour sufficient water for boiling. Then put the potato pieces in the water and add salt. Boil till it is half done.
4. Drain the potato sticks and cool them. Then put the pieces into a zip-lock bag and seal tightly after removing excess air.
5. Store them in a deep freezer. Wheneever you need them, remove from freezer and deep fry directly in medium hot oil till they turn crispy and golden. Add salt only after removing from hot oil.
6. Serve hot.